This is my kitchen DUH! moment. Instead of getting my hands dirty trying to form the perfect mini burger, I could use tools in my kitchen to do the work for me!
Step 1: Scoop the beef into the measuring cup.
Step 2: Smush the beef down with the back of a spoon to level it off.
Step 3: Turn measuring cup over spatula. Tap cup until patty comes out.
Step 4: Tada! Perfect sized mini burger!
Step 5: Mini burgers in the pan, ready to be enjoyed!
Guest Post By: Tina (sk8bettyT)
A stay-at-home mom of three children with autism while earning a Communication degree online so she can analyze what you say and why you say it. Soon to be married in 2013 on Rex Manning Day because Empire Records is not only a fabulous movie; it's also a way of life.