Celebrate the return of Arrested Development with Bluth Cornballs! #Food#Pop Culture#tv Updated Oct 12 2015 (Posted May 27 2013) Megan Finley Horowitz meggyfin As someone who was counting down the days till Netflix brought back Arrested Development, you can imagine my excitement when this photo of Homie Sarah Swingset's Bluth Cornballs appeared in our Flickr pool. Head over to Sara's blog to get the recipe and whip up a few of these for your marathon Arrested Development sessions. (And don't worry, you DON'T need a Cornballer to make 'em.) Megan Finley Horowitz When Megan's not writing, traveling, and sleeping, she's eating like the fate of the world depends on it. (You're welcome, world!) You can snoop into her personal life over on her website The Dash and Dine! @meggyfin @thedashanddine @meggyfin PREVIOUS Should we get divorced but stay together? NEXT Strawberry Margarita Jam? Canning with alcohol! Show/Hide comments [ 5 ] I love this. Thanks so much for sharing this! <3 They look awesome, but I think I'd rather eat them sweet – no jalapeño, rolled in cinnamon sugar and dipped in chocolate. Like a little round corn churro. But then how would you get that customary Bluth Cornball burning sensation? 😉 Those look delicious. We made bluth bananas and they were incredible. I think they're going to be a staple at every party from now on. Comments are closed.