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What if cookery writers told the truth? My honest recipe for "exploding rhubarb soda"

Cooking is important to me, and I'd like a bit more honesty please. I want Jamie Oliver to tell me that the first time he made the chia pudding it tasted like cold snot, for Gordon Ramsey to confess that one time his mixer broke down and it was a total shambles.

Things are difficult to make, and no one should feel like the failed because their galantine was a huge meaty mess. Scoop that s**t up and call it burgers.

Yolk porn and waffling all the things: eat these easy brunch recipes

Spring always makes me think of brunch. And seriously, who doesn't dig socially acceptable early morning drinking, right? We've got savory pancakes, waffle-ized french toast, a soul food egg dish, and the most indulgent pull-apart bread. It's time to chow down, brunch-style. Grab your closest mimosa and get to saving these recipes for your next brunchy brunch-brunch.

Kiss me, I'm eating St. Paddy's Day grub (Guinness included!)

Don your green and grab your glass because everyone's favorite day to fake being Irish is almost heeeeeere. We've got some St. Paddy's Day recipes to satisfy your carb tooth, your sweet tooth, your booze tooth, and even your hangover tooth. Let's talk soda bread, Guinness sauce, and a healthy day-after treat to soothe your sore head from all that green beer.