Let's be honest, sometimes you just want to plop in front of the TV and munch away. What's a better snack for doing exactly that than popcorn!? If you can resist smothering your popcorn in butter you're actually left with a very virtuous snack — one that's low in calories, high in fiber, packed with antioxidants, and gluten free!
This is Offbeat Home's archive of Food posts.
This is our category dedicated to eating, cooking, baking, and feeding.
The office where I work does a food drive every year for our holiday party. I was wondering if anyone who has experience would have any suggestions on what kinds of foods are good to donate to a food pantry?
This basic cookie recipe can be adapted to create your mega dream cookie. If you want to try out a few new ideas, make the basic recipe and split it into four to make a few cookies in each flavour. Get creative and share the love — make a batch for your friends or workmates today!
I read a critique recently that said cooks are too dependent on garlic and onion to spice dishes. I know I've been quite guilty of that. so when I identified that I'm allergic to onions and garlic, I'm trying to look at it as an opportunity to break out of a rut and try out some new flavors in my kitchen. So homies, tell me about some of your favorite spices and how you use them!
Since it's that time of year when squash is cheap and plentiful, I picked up a kabocha squash (a.k.a. Japanese pumpkin) and decided to make something with it for Thanksgiving dinner. But I don't like pumpkin pie or any other vegetable-as-dessert type things, so I figured I'd make something savoury. Anything with cheese tends to be a winner, and with the stripe-y pumpkin-bowl the dip is baked in, you can gain bonus points for fancy-ass presentation.