Make a fruity ice punch ring at your holiday party

Guestpost by Ange on Dec 20th

This makes a great addition to the punch bowl for your next gathering and won't melt as fast as a bag of ice cubes meaning your favourite drink will still pack a… punch!

To make this holiday punch ice ring you will need:

How to make the ice ring:

  1. Pour a 2cm layer of water into the ice ring mold and arrange the fruit and mint leaves, they'll float to the top but don't worry about that.
  2. Place into the freezer making sure the mold is level and freeze until solid (about 2-4 hours)
  3. Once frozen remove the mold from the freezer and top up with water. Return to the freezer until frozen.

Simple Punch Recipe:

  • 1 Litre of tea (I like lemon and ginger tea)
  • 1 Litre of tropical fruit juice
  • 1 Litre of lemonade
  • 1 Litre of soda water
  • 1 Litre alcohol (such as rum, vodka or bubbly), optional
  • Juice of two limes